Hay is the backbone of most winter feeding programs, but its nutritional value can vary widely depending on forage species, maturity at harvest, soil fertility, and storage conditions. Without testing, it’s impossible to know exactly what nutrition is being provided to the herd, which can result in underperformance, wasted feed, or unnecessary supplementation. Testing hay [...]
Phase one deal reaches one-year milestone, monarch butterfly not added to endangered species list and Indian farmers continue to protest.
Cattle facial recognition technology, the case for eating meat, addressing food insecurity and how 2020 will be one of agriculture’s most profitable years
The Beef Alliance Startup Challenge is an opportunity to align the customers of technology with the creators of technology .
What’s New: Decide how much tillage you want to do, and pick a tool that matches your goals.
What’s New: Here are several versatile tillage tools designed for durable performance.
What’s New: Companies offer new products and technology upgrades.
Genetics play a part in disease susceptibility, but good management is still the key.
Natalie and Luke Kovarik are building their first-generation cattle business through hard work, dedication and by implementing science and technology.
Max Armstrong reports on technology that can help take care of weeds during harvest
